For beers labelled low-alcohol, this can be up to 2.5% ABV, and these limits and differences in categories vary depending on which country you’re in. In the U.S, the legal limit NA beers are allowed to contain is 0.5% alcohol by volume (ABV), compared to around 5% ABV for regular beer.

There are several reasons for this, but it’s mostly because it’s expensive and difficult for producers to get those last few traces of alcohol out and legally, it’s not required. It is true that many non-alcoholic beers do have small levels of alcohol, another fact that people find surprising when they first make the call to switch. Non-alcoholic beers do contain some alcohol, just not enough But despite what some people say, NA beers can’t actually make you drunk because they simply don’t contain enough alcohol. The act of drinking non-alcoholic beers can give you the impression that you feel drunk (which we’ll go into further down), a perception which can feel very real. In this article, we take a look at some of the studies that have looked into this effect and break down whether or not it is theoretically possible to get drunk on non-alcoholic beer (Spoiler alert: it’s not).

There are several reasons why this might happen. If you’ve had this experience, you’re definitely not alone. Or they’re surprised to find out how much variety there is these days, with different craft producers keen to make non-alcoholic or low-alcohol versions of their own beers, with their unique flavours and colours.īut one of the most surprising things to hear is the number of people who report that non-alcoholic beers still make them feel drunk. If you’ve recently made the switch to non-alcoholic beer from regular beer, a few things might have taken you by surprise.Ī lot of people don’t expect near beers to taste so similar to regular beer, for example.

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